Buffalo Chicken wings

Ingredients:
Chicken wings
Flour
1/2 tsp of Salt
1/2 tsp of Pepper
Hot sauce
Butter
Honey



Method:
* Cut the wing tip of the chicken wings, Put the wings in the bowl add Flour, Salt, Pepper and mix it together with hands then put the bowl in the fridge for about an hour.
* Fry the wings in plenty of oil for about 10 mins.
* In the Saucepan, Melt the butter then add the hot sauce, Honey and pinch of salt for about 10 mins. 
* Then add the chicken wings in the saucepan mix it well then cover it with the lid for about 5 mins.
 and then serve it well.

Easy Fettucine Aglio e Olio

Ingredients:

4 Cherry Tomato
1/2 cup Olive Oil
Parsley
Garlic
Salt
Pepper
Fettucine Pasta


Method:

1.Prepare and cut the Garlic, Cherry tomatoes, as well as the fresh or dried parsley.
2. Cook the Fettucine then remove from the water and drain it.
3.Place the pasta on the plate then add the garlic together with the oil, salt, pepper and chopped parsley then mix it together.
4.Add the cut tomatoes on the top and serve it well,